Tropical flavors, ice cold sips, and patio vibes – our Sizzlin’ Summer Specials are here.
Crab Rangoon Dip
crab, cream cheese, mozzarella, provolone, sweet chili sauce, and green onions. served with crispy wonton chips, garlic bread, and celery sticks $14.50
Big Island Flatbread
kalua pork slow-roasted with our Ukulele Citra IPA, mozzarella, provolone, grilled pineapple, jalapeños, spicy mayo, hot honey, and fresh cilantro $15.25
hang ten chicken sandwich
crispy coconut-battered chicken, creamy coconut slaw, pepper jack, avocado, toasted coconut, and sweet & spicy glaze on a brioche bun. served with choice of side $17
Honey-Lime Street Corn Shrimp Salad
sautéed shrimp, tajín-seasoned corn, avocado, radish, cilantro, queso fresco, romaine, and honey-lime vinaigrette $16.75
huli huli chicken bowl
marinated grilled chicken thighs, pineapple-jalapeño rice, sautéed zucchini, green onions, and cilantro $19
Banana Mango Bread Pudding
house-made bread pudding, mango cream sauce, and toasted coconut $9
Tropical Tango
tito’s handmade vodka, monin dragon fruit syrup, mango purée, and lemonade, topped with sparkling wine and soda $11
The Salty Beach
casamigos blanco tequila, cointreau, watermelon purée, fresh lime juice, and jalapeño, garnished with watermelon and a salted tajín rim $13.50
at the Coco-cabana
malibu rum, pineapple juice, coconut cream, mint, and jalapeño, garnished with tajín-dusted pineapple $11.50
no-jito (spirit-free)
ritual agave zero-proof, fresh lime juice, mint, and simple syrup, topped with lemon-lime soda $8
foam party (shooter)
vanilla vodka, pineapple juice, and grenadine, topped with cold foam and a cherry $5
UKULELE CITRA IPA
70 IBU | 6.7% ABV
tropical fruit with hints of citrus & honey
Available for a limited time, beginning June 9, 2026. Must be 21+ to order and consume alcohol. Manager reserves all rights.
