Make Your Easter Brunch Reservation

February 23, 2016

Easter is right around the corner!  We are excited to once again offer our Easter brunch.  Some of our Chef prepared features include:  Blackened Salmon with Mango Salsa, Prime Rib, RumChata French Toast, Glazed Ham, Country Scrambled Eggs, assorted desserts, and much more!  Make your reservation today.

 

easter_2016


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